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华慧考博英语学习百宝箱是华慧考博辅导老师团队根据日常授课的心得体会，以及不同学员的学习进度，提供的适合广大考生的考博英语复习素材。考生们可以复习之余，多看看华慧考博网：gt;www.hhkaobo.com 的学习百宝箱栏目中更新的复习技巧或者复习总结，对大家的考博英语复习会有很大的帮助！
饺子是深受中国人民喜爱的传统食品。 相传为古代医圣张仲景发明。饺子的制作是包括： 1） 擀皮、2） 备馅、3） 包馅水煮三个步骤。其特点是皮薄馅嫩，味道鲜美，形状独特，百食不厌。民间有“好吃不过饺子”的俗语。中国人接亲待客、逢年过节都有包饺子吃的习俗，寓意吉利。对崇尚亲情的中国人来说，“更岁交子”吃饺子，更是欢度除夕、辞旧迎新必不可少的内容。
参考译文：
Dumplings are one of the Chinese people’s favorite traditional dishes. According to an ancient Chinese legend, dumplings were first made by the medical saint---Zhang Zhongjing. There are three steps involved in making dumplings: 1) make dumpling wrappers out of dumpling flour; 2) prepare the dumpling stuffing; 3) make dumplings and boil them. With thin and elastic dough skin, fresh and tender stuffing, delicious taste, and unique shapes, dumplings are worth eating hundreds of times. There’s an old saying that claims, “Nothing could be more delicious than dumplings”. During the Spring Festival and other holidays, or when treating relatives and friends, Chinese people like to follow the auspicious custom of eating dumplings. To Chinese people who show high reverence for family love, having dumplings at the moment the old year is replaced by the new is an essential part of bidding farewell to the old and ushering in the new year.
更多考博经验以及考博真题请大家关注华慧考博：gt;www.hhkaobo.com 全国专业考博英语辅导机构。及时为大家更新全国各大院校博士招生简章，收集完善各院校考博英语真题、考博专业课真题等重要考博讯息。专业考博英语辅导团队精心为您打造考博英语复习计划，助力广大考生顺利登岸！
华慧考博英语学习百宝箱是华慧考博辅导老师团队根据日常授课的心得体会，以及不同学员的学习进度，提供的适合广大考生的考博英语复习素材。考生们可以复习之余，多看看华慧考博网：gt;www.hhkaobo.com 的学习百宝箱栏目中更新的复习技巧或者复习总结，对大家的考博英语复习会有很大的帮助！
饺子是深受中国人民喜爱的传统食品。 相传为古代医圣张仲景发明。饺子的制作是包括： 1） 擀皮、2） 备馅、3） 包馅水煮三个步骤。其特点是皮薄馅嫩，味道鲜美，形状独特，百食不厌。民间有“好吃不过饺子”的俗语。中国人接亲待客、逢年过节都有包饺子吃的习俗，寓意吉利。对崇尚亲情的中国人来说，“更岁交子”吃饺子，更是欢度除夕、辞旧迎新必不可少的内容。
参考译文：
Dumplings are one of the Chinese people’s favorite traditional dishes. According to an ancient Chinese legend, dumplings were first made by the medical saint---Zhang Zhongjing. There are three steps involved in making dumplings: 1) make dumpling wrappers out of dumpling flour; 2) prepare the dumpling stuffing; 3) make dumplings and boil them. With thin and elastic dough skin, fresh and tender stuffing, delicious taste, and unique shapes, dumplings are worth eating hundreds of times. There’s an old saying that claims, “Nothing could be more delicious than dumplings”. During the Spring Festival and other holidays, or when treating relatives and friends, Chinese people like to follow the auspicious custom of eating dumplings. To Chinese people who show high reverence for family love, having dumplings at the moment the old year is replaced by the new is an essential part of bidding farewell to the old and ushering in the new year.
更多考博经验以及考博真题请大家关注华慧考博：gt;www.hhkaobo.com 全国专业考博英语辅导机构。及时为大家更新全国各大院校博士招生简章，收集完善各院校考博英语真题、考博专业课真题等重要考博讯息。专业考博英语辅导团队精心为您打造考博英语复习计划，助力广大考生顺利登岸！
